Friday-Monday, May 24th-27th 11-5
Wine Club Members Pick Up Event
Wine club members can pick up their summer wine club wines, enjoy tasty bites, and taste our new wine releases for summer. No reservations needed. Tasting room will be open to the public.
Friday, June 21st
Dinner in the Vineyard
Join Winemaker Dan Lokteff & Chef Diego Felix on Friday, June 21st, for a five-course, paired wine dinner set spectacularly amongst the vines at Wrights Station Vineyard & Winery.
Chef Felix hails from Buenos Aires, where his closed door restaurant has been named one of the city’s Top 10 by the Guardian, and he’s been featured in the New York Times on four occasions. The Argentine inspired flavors will pair delightfully with Wrights Station wines, including our newest release, Ormsby Trail Vineyard Zinfandel.
This dinner was absolutely spectacular last year, and I’m sure we’ll have many repeat customers! Space is extremely limited. $175 per person, $150 wine club members. Reserve your tickets today!